Ayinde, T.B. 2025. ASSESSMENT OF YIELD PER UNIT GLOBAL WARMING POTENTIAL (GWP) OF CONTROLLED ENVIRONMENTAL AGRICULTURE (CEA) AND FIELD-BASED CHILLI PEPPER PRODUCTION IN NORTHWESTERN, NIGERIA. Nigerian Journal of Agriculture and Agricultural Technology. 5, 1A (Apr. 2025), 254–264. DOI:https://doi.org/10.59331/njaat.v5i1A.991.