ADAMU, S.; SAGIR, F. J. INFLUENCE OF ORGANIC ANTIOXIDANT FOR MILK YIELD AND SERUM BIOCHEMISTRY IMPROVEMENT IN LACTATING COWS: A PANACEA TO FOOD INSECURITY IN NIGERIA. Nigerian Journal of Agriculture and Agricultural Technology, [S. l.], v. 6, n. 2B, p. 158–164, 2026. DOI: 10.59331/njaat.v6i2B.1664. Disponível em: https://njaat.com.ng/index.php/njaat/article/view/1664. Acesso em: 1 oct. 2026.