Vol. 4 No. 2 (2024): Nigerian Journal of Agriculture and Agricultural Technology

Articles

• FOOD AND FEEDING HABIT OF MACROBRACHIUM FELICINUM AND MACROBRACHIUM VOLLENHOVENII, AT THE AMASSOMA AXIS OF IGBEDI CREEK, BAYELSA STATE

  Binaebi, E.D., Obomunu, B., Kainga, J. S.

  1-8

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• INFORMATION AND COMMUNICATION TECHNOLOGY (ICT) USE AMONG HUNGRY RICE (ACCHA) FARMERS IN PLATEAU STATE, NIGERIA

  Michael, I. W., Garba, A., Hamidu, B.

  9-19

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• ROLE OF RADIO AND MOBILE PHONE IN DISSEMINATING AGRICULTURAL INFORMATION TO CROP FARMERS IN CENTRAL ZONE OF BAUCHI STATE, NIGERIA

  Salisu, A., Danwanka, H. A., Hassan, A. B.

  20-32

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• INFLUENCE OF FEED TYPE ON PRODUCTIVE PERFORMANCE OF COMMERCIAL LAYING HENS IN BAUCHI METROPOLIS

  Sulaiman, R., Abubakar, M. M., Abdullahi, U. S.

  33-40

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• FACTORS INFLUENCING ADOPTION OF IMPROVED RICE PRODUCTION TECHNOLOGIES IN WESTERN AGRICULTURAL ZONE OF BAUCHI STATE, NIGERIA

  Rilwanu, S. M., ulaiman, A., Bose, A. A.

  41-54

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• COST REDUCING AND PROFIT ENHANCING EFFECTS OF SYSTEM OF RICE INTENSIFICATION UNDER INPUT AND OUTPUT ENDOGENEITY IN ZAMFARA STATE, NIGERIA

  Egwuma, H*., Siéwé, F., Ojeleye, O. A., Dutse, F., Nwahia, O. C.

  55-67

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• FACTORS INFLUENCING USAGE OF INFORMATION AND COMMUNICATION TECHNOLOGIES AMONG MAIZE FARMERS IN ZARIA LOCAL GOVERNMENT AREA OF KADUNA STATE, NIGERIA

  Fawole, B. E., Garba, H.S., Ebenehi O.

  68-76

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• INFLUENCE OF ORGANIC MANURE SOURCES AND UREA DEEP PLACEMENT ON THE PRODUCTION OF MAIZE (Zea mays L.) IN BAUCHI STATE, NIGERIA

  Sara, S. S., Shuaibu, Y. M., Garba, A.A.

  77-89

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• FACTORS INFLUENCING ADOPTION OF RECOMMENDED ONION PRODUCTION TECHNOLOGIES AMONG FARMERS IN WESTERN AGRICULTURAL ZONE OF BAUCHI STATE, NIGERIA

  Emmanuel, K. P., Sulaiman, A., Abu, I. A.

  90-104

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• IMPACT OF WEST AFRICAN SOY LIMITED (WASIL) ON MAIZE FARMERS FOOD SECURITY IN NORTH-WEST, NIGERIA

  Ebenehi, O., Muntakka, M., Fawole, B.F.

  105-112

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• LEVEL OF INVESTMENT AND FACTORS INFLUENCING THE POULTRY INDUSTRY IN SOUTH EASTERN NIGERIA

  Ogbonna, S. I.

  113-124

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• ECONOMICS OF TRADITIONAL GROUNDNUT PRODUCTION TECHNOLOGY AMONG MICRO AGRO – ECOLOGICAL FARMERS IN EZZA NORTH LOCAL GOVERNMENT AREA, EBONYI STATE, NIGERIA AND EFFECTS ON THE ENVIRONMENT

  Kaine, A. I. N., Ochiaka, C.D.

  125-134

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• SAFE UTILIZATION OF HEAVY METALS-POLLUTED SOILS FOR HEALTHY FOOD PRODUCTION

  Oyem, H. H*., Oyem, I. M.

  135-146

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• GENDERED PATH TO MARKET PARTICIPATION OF SMALL-HOLDER COWPEA (VIGNA. UNGUICULATA (L.) WALP.) FARMERS IN NIGERIA

  Shehu, A*., Kadfur, M.I., Yusuf, H.A., Saddiq, N.M.

  147-159

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• REVERSE MIGRATION TO PLACES OF ORIGIN: IS IT A RESPONSE TO COVID-19 EVENTS IN DELTA STATE, NIGERIA

  Giweze, E.A., Ehiwario, F.A., Ofuoku, A.U.

  160-165

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• ECONOMICS OF ORNAMENTAL PLANT PRODUCTION IN JOS METROPOLIS OF PLATEAU STATE, NIGERIA

  *Musa, I. M., Murtala, N., Idi, S.

  166-177

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• ANALYSIS OF LIVELIHOOD DIVERSIFICATION STRATEGIES BASED ON THE SOURCES OF INCOME OF WOMEN CROP FARMERS IN GOMBE STATE, NIGERIA

  Tata, L. A*., Abu, I. A., Garba, A., Abdullahi, S.

  178-186

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• PROFITABILITY ANALYSIS OF CATFISH PRODUCTION IN ODOGBOLU LOCAL GOVERNMENT AREA OF OGUN STATE, NIGERIA

  *Adeosun, O. M., Olaoye, O. J., Ojebiyi, W. G., Agarawu, O. L., Adeosun, F. I.

  187-202

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• ANALYSIS OF WHEAT PRODUCTION EFFICIENCIES IN HADEJIA AND RINGIM LOCAL GOVERNMENT AREAS OF JIGAWA STATE, NIGERIA

  *Samson, G. L., Haruna, U., Idi, S.

  203-213

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• PERFORMANCE AND COST BENEFIT OF WEANER RABBITS FED FOUR DIFFERENT DIETARY ENERGY SOURCES

  Yusuf, Y., Bello, K. M., Muhammad, A. S.

  214-218

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• IMPACT OF ANCHOR BORROWER’S PROGRAMME ON FOOD SECURITY STATUS OF SMALLHOLDER RICE FARMERS IN KANO STATE, NIGERIA

  Gwadabe, M*., Saddiq, N.M., Yusuf, H.O., Oladimeji, Y.U.

  219-224

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• EFFECT OF FARMER-HERDER CONFLICTS ON FOOD SECURITY IN TARABA STATE, NIGERIA

  Dabo. N. M*., Garba, M., Yakubu, S., Abdullahi S.

  225-237

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• GROWTH PERFORMANCE AND CARCASS YIELD OF NEW ZEALAND WHITE AND DUTCH RABBITS FED TWO ENERGY SOURCES AS MEANS OF EMPLOYMENT FOR GRADUATE ANIMAL SCIENTISTS

  Bello, K. M., Jama’a, N. A., Adamu, N.

  238-244

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• UTILIZATION OF DIETARY LEVELS OF BAUCHI RED SORGHUM VARIETY BY STARTER BROILER CHICKENS

  Doma, U. D., Adamu, N.

  245-249

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• ESTIMATION BREEDING VALUE FOR HEAT TOLERANCE (HT EBV) IN BUNAJI DAIRY CATTLE

  Onwuneme, P. C., Mancha, Y. P., Bello, K. M., Wamagi, I. T.

  250-257

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